I’m not sure why I have a hangup about my food touching. And it’s only something I worry about if I am building my own plate. At Thanksgiving my BIL literally piled everything on top of each other in the middle of his plate. Now, that, I do not understand. =)

If I’m at a restaurant I am so elated over the fact that someone else is cooking for me I pay no attention to how the food is arranged! =) And as for irate customers…pretty sure I’d scream back.
=)
Mindy

Eggs and cheese tacos? Like breakfast tacos? Okay, I’ll take some too! But add bacon to mine. =)
Mindy

It is delish and perfect for Christmas morning. Even the kids ate it which definitely means something. =)
Mindy

A divided plate would have been the answer to all my childhood prayers…okay, and my adult ones. =)
Mindy

Hey, let me know how it works! I made this for dinner the other night and it is wonderful…and so easy to adjust to taste (i.e. add lots more cheese). =)
Mindy

I do have a question though … why can’t your food touch? Doesn’t it all go in the same place anyway? If you had all of those ingredients separately (not in a casserole), would they be allowed to touch? I’ve always wondered that about people who are squeamish about food touching. The first time I saw someone freak out about it, I looked at her like she had 4 heads. 😉 But I really feel bad for the cooks (or chefs) at restaurants who have irate customers screaming “TAKE THIS BACK. IT’S TOUCHING!”. My Hubby was a short order cook who had to deal with this alot.

I’ll take just eggs and cheese tacos, plz.

Thanks for putting the eggs in my head, I’m off to the kitchen now.

I ate with a divided plate til I was like twelve. I hate food mixing, except in casseroles. I only eat one food at a time too. Weird, huh?

♥Spot